Tom the Chef »
By Charles on Sep 2, 2006 in Food Glorious Food | 0 Comments
My brother, Tom, has somewhat of a reputation amongst his friends as an aspiring Jamie Oliver. So in anticipation of long languid summer lunches, I asked Tom to create the ideal partner to a perfectly chilled bottle of Withington Chardonnay 2006. Bless him, he suggested mom’s Mediterranean Calamari Salad: – 3 kg frozen mixed calamari [...]